Fresh Butcher Meat
Introduction
The Fresh Butcher Meat framework, managed by the Advanced Procurement for Universities and Colleges (APUC), provides a structured procurement route for the supply of fresh butcher meat. This framework is designed specifically to meet the needs of universities and colleges across the UK, offering them a reliable source for high-quality meat products. The framework operates on a fixed-term basis, concluding on 8 April 2025, and is not a Dynamic Purchasing System (DPS), meaning it follows traditional framework agreements with pre-selected suppliers.
Context & Use Case
This framework is integral for educational institutions that require a consistent supply of fresh butcher meat as part of their catering services. Universities and colleges often manage extensive catering operations, including student cafeterias, staff canteens, and event catering services. The framework allows these institutions to procure meat efficiently, ensuring compliance with procurement regulations while maintaining high standards of food quality and safety. By utilizing this framework, contracting authorities can streamline their purchasing processes, reduce administrative burdens, and secure competitive pricing through pre-negotiated terms.
Scope of Services
The Fresh Butcher Meat framework encompasses a wide range of meat products to cater to diverse dietary needs and culinary applications. Typical services covered under this framework include: 1. Supply of various cuts of beef, lamb, pork, and poultry 2. Specialty meats and game 3. Provision of fresh, locally sourced produce where possible 4. Custom butchery services to meet specific institutional requirements 5. Delivery services tailored to institutional schedules and needs This indicative list highlights the variety and flexibility offered through the framework, ensuring that universities and colleges can access the specific products they require.
Who Can Apply
The framework is open to suppliers who specialize in the provision of fresh butcher meat and have the capability to meet the demand requirements of educational institutions. Suitable suppliers typically have extensive experience in the food and catering sector, with a proven track record of delivering high-quality products. Although this framework is not a DPS, meaning the supplier list is fixed for its duration, it is still essential for suppliers to demonstrate their compliance with relevant food safety standards and their ability to provide consistent service.
Buyer Benefits
For public sector buyers, the Fresh Butcher Meat framework offers several advantages. It ensures compliance with UK procurement regulations, providing a transparent and fair purchasing process. The framework facilitates quicker market access, reducing the time and effort required to source suppliers individually. Additionally, it promotes competition among suppliers, which can lead to cost savings and improved service levels for participating institutions. The pre-negotiated terms also provide buyers with peace of mind regarding the quality and reliability of the products they procure.
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Next Steps
Suppliers interested in participating in this framework should review the specific requirements and conditions outlined by APUC. It is advisable to contact the contracting authority directly for detailed information on how to engage with this framework and to understand any upcoming opportunities for collaboration.
How Biddable Can Help
Biddable provides suppliers with the tools and insights needed to navigate public sector procurement frameworks efficiently. By offering comprehensive discovery services, Biddable helps suppliers identify relevant opportunities within frameworks like Fresh Butcher Meat. Additionally, Biddable aids in preparation, ensuring suppliers are well-equipped to meet framework requirements. With enhanced pipeline visibility, suppliers can plan strategically and maximize their chances of successful engagement in public sector procurement.