Fresh Fish & Seafood
Introduction
The Fresh Fish & Seafood Framework is managed by Advanced Procurement for Universities and Colleges (APUC) and is designed specifically to cater to the needs of the food and catering sector within higher education institutions. This framework is set to conclude on the 8th of January, 2025, and operates as a traditional framework agreement rather than a Dynamic Purchasing System (DPS). Its primary purpose is to facilitate the procurement of fresh fish and seafood, ensuring that universities have access to high-quality, sustainable, and ethically sourced products.
Context & Use Case
This framework is tailored to meet the specific requirements of universities and colleges, providing a streamlined procurement route for fresh fish and seafood. Contracting authorities within the higher education sector utilise this framework to secure reliable and consistent delivery of fresh produce. The framework's establishment reflects a commitment to promoting sustainability and ethical sourcing within the food supply chain, aligning with the broader objectives of educational institutions to support environmental and social responsibility.
Scope of Services
The Fresh Fish & Seafood Framework encompasses a wide range of products and services. These typically include the supply of fresh fish varieties such as salmon, cod, haddock, and mackerel, as well as a selection of shellfish like prawns, mussels, and crabs. Additionally, it covers ancillary services such as processing, packaging, and delivery. Suppliers are expected to adhere to stringent quality standards, ensuring that all products are fresh, sustainably sourced, and meet necessary health and safety regulations.
Who Can Apply
Suppliers interested in participating in this framework should ideally specialise in the supply of fresh fish and seafood. Suitable applicants include wholesalers, fishmongers, and seafood processing companies with the capacity to deliver high-quality products consistently. Given that this is not a DPS, applications were initially confined to the framework's commencement period. Suppliers should possess a strong commitment to sustainability and demonstrate compliance with relevant food safety and sustainability certifications.
Buyer Benefits
Public sector buyers, specifically universities and colleges, benefit significantly from using this framework. The primary advantages include compliance with procurement regulations, reduced procurement times, and the assurance of engaging with pre-vetted suppliers who meet high standards of product quality and sustainability. Additionally, the framework fosters competition among suppliers, which can lead to cost efficiencies and enhanced service delivery. It provides a reliable channel for institutions to procure essential food supplies without the administrative burden of conducting individual tenders.
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Next Steps
Suppliers interested in engaging with this framework are advised to thoroughly review the specific requirements and criteria set by APUC. Although new applications cannot be submitted at this stage, suppliers can prepare for potential future opportunities by maintaining high standards in product quality, sustainability, and compliance. Direct contact with the contracting authority for further details or clarifications is also recommended.
How Biddable Can Help
Biddable is dedicated to supporting suppliers in navigating the complexities of public sector procurement. We offer services that enhance discovery, enable comprehensive preparation, and provide visibility over procurement pipelines. By leveraging our expertise, suppliers can better align their capabilities with the demands of frameworks like the Fresh Fish & Seafood, ensuring they are well-positioned for future opportunities in the public sector marketplace.